How to make Cookies

Hello and welcome to another interesting and informative session. Today I will be giving out the recipe for making cookies also known as biscuits. It is known that most humans on the face of the earth eat or have eaten various cookies as snacks, baked from different materials and flavor, and there are quite big companies that make these cookies not underestimating the importance of small to medium scale companies or ventures. Now, without much ado, let’s get started on cookie making session.

Recipe – Flour (4 cups or 400g), Fat (2 Wraps), Sugar (half a cup or 50g), Baking Powder (Two teaspoonful), Nutmeg (1 piece), Milk (3 Teaspoonful), Vanilla Flavor (2 Teasponful), Corn or Cassava Flour (1 cup).

Method    

1.  Sieve the flower.      

2.  Add all dry ingredients: baking powder, sugar, milk, nutmeg.   
  

3.  Rub in baking fat, add flavor, add water to the mixture gradually.      

4.  Mould it, roll it, roll it out on the board or table.    

5.  Using wine glass or cookie cutter, cut into shapes.

6   6.  Use forks or knifes to prick the upper pad of the unbaked cookies. You may use food colors to make some mark on it.

            7       Place on a baking tray.      

            8     Bake for ten to fifteen minutes in a moderately hot oven.       

      9  Check for firmness then cool.

Voila, you've just produced a “masterpiece cookie”.

I implore you implement the above recipe and if you've got questions, comments and contributions, please feel free to comment and if you like this post, do share it freely with your friends and loved ones.

To a productive and financially free you,

Victor Osaikh

Hello and welcome to another interesting and informative session. Today I will be giving out the recipe for making cookies also known as biscuits. It is known that most humans on the face of the earth eat or have eaten various cookies as snacks, baked from different materials and flavor, and there are quite big companies that make these cookies not underestimating the importance of small to medium scale companies or ventures. Now, without much ado, let’s get started on cookie making session.

Recipe – Flour (4 cups or 400g), Fat (2 Wraps), Sugar (half a cup or 50g), Baking Powder (Two teaspoonful), Nutmeg (1 piece), Milk (3 Teaspoonful), Vanilla Flavor (2 Teasponful), Corn or Cassava Flour (1 cup).

Method    

1.  Sieve the flower.      

2.  Add all dry ingredients: baking powder, sugar, milk, nutmeg.   
  

3.  Rub in baking fat, add flavor, add water to the mixture gradually.      

4.  Mould it, roll it, roll it out on the board or table.    

5.  Using wine glass or cookie cutter, cut into shapes.

6   6.  Use forks or knifes to prick the upper pad of the unbaked cookies. You may use food colors to make some mark on it.

            7       Place on a baking tray.      

            8     Bake for ten to fifteen minutes in a moderately hot oven.       

      9  Check for firmness then cool.

Voila, you've just produced a “masterpiece cookie”.

I implore you implement the above recipe and if you've got questions, comments and contributions, please feel free to comment and if you like this post, do share it freely with your friends and loved ones.

To a productive and financially free you,

Victor Osaikh